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Town in a Sweet Pickle

“Good food ... Endearing characters.” — Sheila Connolly, New York Times bestselling author

In the quiet coastal community of Cape Willington, Maine, Candy Holliday is a local farmer who dutifully tends to her blueberry fields — and steps in to solve the occasional murder . . .

 

When Candy organizes a cooking event for her local newspaper, the town’s most prominent citizens turn out to witness the popular cookbook author Julia von Fleming serve as a guest judge. But when Julia comes close to consuming a poisoned pickle, she begins to suspect someone in Cape Willington is trying to kill her — and Candy is completely jarred to be among the suspects.

 

But the first taste was just a sample, and soon more jars of poisoned pickles begin to pop up around town. In the face of a pickled poisoning spree, Candy will have to track down the culprit to make sure her own name stays well-preserved. Along the way, she’ll pull the lid off a briny barrel of blackmail, thievery, and revenge that’s been souring their seaside hometown for years...

INCLUDES DELICIOUS RECIPES!

  • Format
  • paperback
  • Pages
  • 336
  • Language
  • english
  • ISBN
  • 9780425252635
  • Settings
  • Maine
  • Genres
  • mystery, fiction, cooking, food
  • Release date
  • 2015