The Consumer's Good Chemical Guide: A Jargon Free Guide to the Chemicals of Everyday Life
Intended as a non-technical reference guide, this book contains information for all those concerned about the impact of chemicals — both natural and synthetic — in their foodstuffs, their lives and the environment. It explains in accessible, non-technical language the science behind sugar and artificial sweeteners; cholesterol, animal fats and fibre; painkillers; plastics and PVC; and the risks associated with taking drugs. It also exposes the misinformation and disinformation that surrounds many of the controversial chemicals we meet in daily life.
- Author
- John Emsley
- Format
- paperback
- Pages
- 358
- Publisher
- W.H. Freeman & Company
- Language
- english
- ISBN
- 9780716730347
- Genres
- science, chemistry
- Release date
- 1996
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