Meliz’s Kitchen: Simple Turkish-Cypriot comfort food and fresh family feasts
Sunshine flavours everyone will love
Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen.
In this book Meliz shares the best comforting recipes and her easy go-to meals for busy family life. Find inspiration in nine chapters of vibrant, nourishing cooking: Kahvalti (breakfast), Meze & Salata (dishes and salads to share), Ocak & Kizartma (traditional stove-top dishes), Firin (hearty dishes from the oven), Yahni (easy one-pots and slow-cooking), Kebab & Kofte (barbecue dishes and accompaniments), Ekmek & Hamur Isi (breads, doughs, and pastries) and Kek ve Tatlilar (crowd-pleasing sweets).
Recipes include: Cypriot Breakfast Platter One-pot Halloumi & Tomato Pasta Stuffed Artichokes & Vine Leaves Cypriot Pasta Bake Chicken Doner Kebab Creamy Moussaka BBQ Wings & Thighs Halloumi, Olive & Herb Loaf Tahini & Carob Mollasses Baklava
With easy-to-follow steps and no special equipment needed, this book will bring sunshine to your kitchen every day.
- Author
- Meliz Berg
- Format
- hardcover
- Pages
- 288
- Publisher
- Ebury Press
- Language
- english
- ISBN
- 978-1-5291-0950-4
- EAN
- 9781529109504
- Release date
- 2022
- Search 9781529109504 on Amazon
- Search 9781529109504 on Goodreads
- Search 9781529109504 on Pricegg