Glazed America: A History of the Doughnut
In Mullins's skillful hands, this simple pastry provides surprisingly compelling insights into our eating habits, our identity, and modern consumer culture.
- Author
- Paul R. Mullins
- Format
- hardcover
- Pages
- 200
- Publisher
- University Press of Florida
- Language
- english
- ISBN
- 9780813032382
- Genres
- food, history, anthropology
- Release date
- 2008
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