Practically RAW: Flexible Raw Recipes Anyone Can Make
Practically Raw is a one-of-a-kind cookbook that delivers a flexible approach to raw cooking by providing cooked options for many of the recipes. What’s more, each raw vegan recipe can be adapted to your own taste, budget, and ingredient availability. Whether you are exploring ways to improve your health and longevity, cope with a food allergy, or lose weight, Practically Raw has something for everybody. It’s ideal for beginners as well as seasoned raw foodists, and filled with creative, satisfying, and delicious recipes that include:
Almond Butter Sesame Noodles
Vegetable Korma Masala
Fiesta Taco Roll-Ups
Primavera Pesto Pizza
Maple-Pecan Kale Chips
Cherry Mash Smoothie
Parisian Street Crêpes
Warm Apple-Walnut Cobbler
With Chef Amber Shea’s flexible approach, you can enjoy raw food at your own pace, even without special equipment or hard-to-find ingredients. Filled with full-color photos, this innovative book provides a pantry guide, menus, money-saving and make-ahead tips, and nutrition information, as well as recipe variations and ingredient substitutions. If you’re looking for maximum nutrition and want flexible recipes for vibrant, sexy food, then you’ll love Practically Raw.
- Author
- Amber Shea Crawley, Matthew Kenney
- Format
- paperback
- Pages
- 240
- Publisher
- Vegan Heritage Press
- Language
- english
- ISBN
- 9780980013153
- Genres
- vegan, cooking, food, cookbooks, reference, diets
- Release date
- 2012
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