Culinaria Hungary

Each individual volume is a true treasure trove of information: discover the wealth of specialities in the featured countries and their regions, learn about the traditions and distinctive peculiarities of the various cuisines — and be inspired to achieve your own sumptuous culinary highlights.

• Author
• Aniko Gergely

• Format
• paperback

• Pages
• 318

• Publisher
• H F Ullmann

• Language
• english

• ISBN
• 9783833149962

• Genres
• cooking

• Release date
• 2008