Grain Power (us Edition): Over 100 Delicious Gluten-free Ancient Grain & Superblend Recipe
From the authors of the wildly popular Quinoa Revolution, new recipes using gluten-free supergrains!
Grain Power makes it simple to include a variety of delicious gluten-free ancient grains in your everyday meals. Ancient grains are ideal for people with food allergies or gluten intolerances and for those looking for delicious, nutrient-rich grains for a healthy lifestyle.
Packed with lots of variety and unique flavors, these recipes feature the popular gluten-free ancient grains amaranth, buckwheat, chia, kaniwa, quinoa, millet, oats, sorghum, and teff. Grain Power is a complete cookbook featuring everything you need to know about cooking these ancient grains, as well as combining them into unique superblends.
- Author
- Patricia Green, Carolyn Hemming
- Format
- paperback
- Pages
- 240
- Publisher
- Pintail
- Language
- english
- ISBN
- 978-0-14-318960-2
- EAN
- 9780143189602
- Genres
- cookbooks, cooking
- Release date
- 2014
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