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The Hairy Bikers' Meat Feasts

The winner of Britain's favourite meal is.... the Sunday roast! And whether you serve yours with leg of lamb, rib of beef or roast pork belly, the boys are back to show us the perfect way to cook it.

MEAT FEASTS is a big and bold celebration of meat, jam-packed with mouth-watering recipes for traditional favourites such as shepherds pie and chilli con carne, as well as everything from soups and salads to pies and curries.

Filled with handy tips on buying the right cut for your recipe and your pocket, this is the only meat cookbook you will ever need.

  • Format
  • hardcover
  • Pages
  • 384
  • Language
  • english
  • ISBN
  • 9780297867371
  • Genres
  • cooking, cookbooks
  • Release date
  • 2015