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Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine

With "Mediterranean Light, " Martha Rose Shulman ushers in a new era of healthy, delightful eating. In updating the art of traditional Mediterranean cooking for today's tastes and life-styles, she has created an appealing alternative to the frustrating, often self-defeating process of dieting. Best of all, the staples of this cuisine — fish, fresh vegetables and fruit, grains, legumes, pasta, garlic, and olive oil — are the very foods recommended by state-of-the-art research for weight loss, a healthy heart, and protection against cancer.

  • Format
  • hardcover
  • Pages
  • 432
  • Language
  • english
  • ISBN
  • 9780553053524
  • Genres
  • cookbooks, cooking, food
  • Release date
  • 1989