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The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients

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Title: The Essential Baker

Author: Bloom, Carole

Publisher: John Wiley & Sons Inc

Publication Date: 2007/03/19

Number of Pages: 645

Binding Type: HARDCOVER

Library of Congress: 2006005473

  • Format
  • hardcover
  • Pages
  • 656
  • Language
  • english
  • ISBN
  • 9780764576454
  • Genres
  • cookbooks, cooking
  • Release date
  • 2007