The Itty Bitty Kitchen Handbook: Everything You Need to Know about Setting Up & Cooking in the Most Ridiculously Small Kitchen in the World--Your Own
If your cluttered small kitchen makes you dread cooking even the simplest meal, it's time for you to reclaim that space — and your sanity! — with this practical and witty guide. Here you will learn how to:
*Purge your kitchen of unnecessary, space-hogging STUFF
* Maximize counter space
*Organize and streamline your kitchen for peak efficiency and easy cleanup
*Locate the best cooking equipment (and retailers) for small kitchens
*Re-think shopping, cooking, and storing food to suit your small-kitchen lifestyle
*Use ingenious creative shortcuts for small-space entertaining
Best of all, each of the book's 100 recipes is designed for minimal space, time, and pots and pans. With no more than two burners and a toaster oven you can make easy breakfasts, fast soups, comfort food like Mom's Sunday Pot Roast or Mole-Style Chili, big batch recipes for no-fuss entertaining, and even great desserts like Orange Marmalade Bread Pudding or Extreme (super-fast, super-chocolatey) Brownies.
- Author
- Justin Spring
- Format
- paperback
- Pages
- 228
- Publisher
- Broadway Books
- Language
- english
- ISBN
- 9780767920162
- Genres
- cooking, cookbooks, food
- Release date
- 2006
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