Cooking A-Z
Voted Best General & Basic Cookbook by the International Assn of Cooking Professionals. An encyclopedia of terms, techniques, ingredients, equipment, and more than 600 recipes.
- Author
- Jane Horn, Janet Fletcher
- Format
- hardcover
- Pages
- 631
- Publisher
- Ortho Books
- Language
- english
- ISBN
- 9780897211475
- Genres
- cookbooks, cooking
- Release date
- 1996
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