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Jacques Pépin's Kitchen: Cooking with Claudine (Pépin, Jacques)

Best known for his award-winning Today's Gourmet television series, Jacques Pépin is now introducing a new, 26-part PBS series called Jacques Pépin's Kitchen: Cooking with Claudine. In the new format, Jacques shares with his 28-year-old daughter, Claudine, all the the hallmarks of his cuisine: healthful, tasty food, prepared simply yet elegantly. This companion volume to the series features more than 75 of Jacques' wonderful recipes, plus menu suggestions. 70 color photos.

  • Format
  • paperback
  • Pages
  • 267
  • Language
  • english
  • ISBN
  • 9780912333878
  • Genres
  • cookbooks, cooking
  • Release date
  • 1996