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A Taste of Lebanon: Cooking Today the Lebanese Way

In 'A Taste of Lebanon', simple step-by-step instructions guide the novice or experienced cook through more than 200 dishes developed and tested by the author, with an emphasis on fresh ingredients and healthy eating.

  • Format
  • paperback
  • Pages
  • 192
  • Language
  • english
  • ISBN
  • 9780940793903
  • Genres
  • cookbooks, cooking
  • Release date
  • 1992