Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking
This is a cookbook of recipes made by the famous french cook Elizabeth David. She was famous before Julia Child.
- Author
- Elizabeth David, John Minton
- Format
- unknown binding
- Pages
- 244
- Publisher
- Biscuit Books
- Language
- english
- ISBN
- 9780964360068
- Genres
- cookbooks, food, cooking
- Release date
- 1998
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