Curry Bible: Exotic and Fragrant Curries from Around the World

With a huge variety of styles ranging from delicatley spiced to hot and fiert, and from mild and creamy to gragrant and aromatic, it is perhaps no surprise that the curry has become sucha popular dish.

• Author
• Mridula Baljekar

• Format
• hardcover

• Pages
• 224

• Publisher
• Parragon Inc

• Language
• english

• ISBN
• 9781405495691

• Genres
• cookbooks, cooking, food

• Release date
• 2008