The Muffin Tin Cookbook: 200 Fast, Delicious Mini-Pies, Pasta Cups, Gourmet Pockets, Veggie Cakes, and More!
Muffin Tins — They're Not Just for Muffins AnymoreThere's nothing you can't make in a muffin tin — and we're not talking merely muffins. All you need is a muffin tin, paper liners, and this ingenious, one-of-a-kind cookbook, and you can whip up delicious dishes that are as easy to prepare and serve as they are good to eat! From quick-serve appetizers and sides to gourmet entr?es and desserts, you'll find an amazing variety of mouthwatering options for your dining pleasure, including: Shrimp Cakes with Cilantro Lime Dipping Sauce Egg Crescent Pockets Deep-Dish Pizza Cups Cornmeal-Crusted Mustard Chicken with Sweet Potato Coins Duchess Potatoes Zucchini, Corn, and Tomato Cups Mini Ice-Cream Cakes The best part (besides the tasty goodness!): It's fast, easy, mess-free, and provides built-in portion control. Kids will love to help you make them — like cupcakes, only better for your family! — and leftovers are as easy as popping the muffin-meal into the microwave. It just doesn't get any better than The Muffin Tin Cookbook ... your next memorable meal is just a muffin tin away!
- Author
- Brette Sember, Melinda Boyd
- Format
- paperback
- Pages
- 224
- Publisher
- Adams Media Corporation
- Language
- english
- ISBN
- 9781440532160
- Genres
- cookbooks, cooking, food
- Release date
- 2012
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