The New Now and Zen Epicure: Gourmet Vegan Recipes for the Enlightened Palate
From an acclaimed bakery chef and plant-based food innovator, this book presents a harmonious blend of distinctive cuisine blends and pairs French, Japanese, Spanish, Italian, Greek and Indian vegan dishes.
- Author
- Miyoko Nishimoto Schinner
- Format
- paperback
- Pages
- 242
- Publisher
- Book Publishing Company (TN)
- Language
- english
- ISBN
- 9781570671142
- Genres
- cookbooks, vegan, food, cooking
- Release date
- 2001
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