Gelato!: Italian Ice Cream, Sorbetti and Granite

With instructions and 60 recipes, gelato lovers everywhere can satisfy their craving for Italy's most beloved dessert. Lower in fat than most ice creams and easier to make, gelato is the antidote for those who find themselves longing for the taste of summer in Italy.

• Author
• Pamela Sheldon Johns

• Format
• hardcover

• Pages
• 111

• Publisher
• Ten Speed Press,U.S.

• Language
• english

• ISBN
• 9781580081979

• Genres
• cookbooks, cooking, food

• Release date
• 2004