Tandoor: The Great Indian Barbecue

An introduction to the ancient Indian culinary art of tandoor presents more than seventy delicious recipes, including lamb, fish, poultry, kebab, and vegetarian dishes, as well as breads, chutneys, relishes, marinades, and tenderizers.

• Author
• Ranjit Rai

• Format
• hardcover

• Publisher
• Overlook Books

• Language
• english

• ISBN
• 9781585671441

• Genres
• cookbooks

• Release date
• 2001