Balance and Harmony: Asian Food. Neil Perry
Features Asian cooking that can be cooked with a wok and a bamboo steamer. This book includes recipes ranging from the easy steamed, stir-fried, braised and deep-fried dishes, to more challenging and intricate plates.
- Author
- Neil Perry
- Format
- hardcover
- Pages
- 420
- Publisher
- Murdoch
- Language
- english
- ISBN
- 9781740459082
- Genres
- cooking, cookbooks, food
- Release date
- 2008
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