Manyebook

The World Encyclopedia of Bread and Bread Making: Full-colour Visual Catalogue of the Breads of the World - From France and Italy to the West Coast of America

An illustrated guide to breads, bakers and home breadmaking. Step-by-step techniques allow you to create more than 100 traditional around the world recipes. Includes instructions on using an automatic bread-making machine.

  • Format
  • hardcover
  • Pages
  • 256
  • Language
  • english
  • ISBN
  • 9781859679128
  • Genres
  • cookbooks, cooking, reference
  • Release date
  • 1999