The Japanese Kitchen: A Book of Essential Ingredients with 200 Authentic Recipes

Kimiko Barber invites you on a personal tour of Japan's exquisite cuisine and culture.

• Author
• Kimiko Barber, Martin Brigdale

• Format
• hardcover

• Pages
• 240

• Publisher
• Kyle Books

• Language
• english

• ISBN
• 9781904920021

• Genres
• cookbooks, cooking, food

• Release date
• 2004