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From Persia to Napa: Wine at the Persian Table

Wine is seen as the natural partner of many great cuisines, but few people associate in with Persian food. The ties, in fact, are age-old. This book weaves together history, poetry, a look at modern viniculture, recipes and wine pairings to celebrate the rightful relationship of wine and food on the Persian table.

  • Format
  • hardcover
  • Pages
  • 255
  • Language
  • english
  • ISBN
  • 9781933823003
  • Genres
  • history, cookbooks
  • Release date
  • 2006