The Complete Gujarati Cookbook
DESCRIPTION Gujaratis have perhaps truly perfected the art of vegetarian cooking. This book is an attempt to document classic Gujarati recipes from the basic Dals and Kadhis to the more complicated and difficult recipes like the Mohanthaal.
- Author
- Tarla Dalal Company
- Format
- hardcover
- Pages
- 132
- Publisher
- Sanjay & Co
- Language
- english
- ISBN
- 9788186469453
- Genres
- cookbooks, cooking
- Release date
- 1999
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